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Claire's Classic American Vegetarian Cooking: 225 New and Favorite Homestyle Vegetarian Recipes Review
This cookbook serves as a continuation of the wonderful recipes from the Claire's Corner Copia Cookbook. Claire presents delicious and fairly simple recipes which use lots of fresh vegetables (as well as whole grains and beans). The recipes are health-conscious, but use dairy and eggs where appropriate for flavor. The finished products always bring back fond memories of eating at Claire's Corner Copia in New Haven, Connecticut (FYI--which is certified kosher by the local Young Israel rabbi Michael Whitman). Try the pumpkin pie recipe (made with tofu)--delicious!
Claire's Classic American Vegetarian Cooking: 225 New and Favorite Homestyle Vegetarian Recipes Overview
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