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Great Adventures in Food: Creative Ideas, Useful Shortcuts, and 100 Recipes from Top Chefs Across the Country Review

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I found this book to be one for all seasons. whatever the date...you find the food in the market and you can always find a wonderful recipe to go with it. in the spring and summer you find wonderful salads and soups that are refreshing,also lots of good seafood and other fish recipes. in the winter there are lots of good recipes to keep you feeling warm and cozy. also I found this is good for all age groups sp you can give it toa new bride as a gift orfor a young family or an experienced cook and there is something to appeal to each catagory. there are helpful tips everyone can use. and for an extra treat there are wonderful recipes from famous chefs which are simple enough for anyone to duplicate. I believe this book belongs in every kitchen to be used at will. signed...ethel weinberger

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