Monday, April 8, 2013

A Flash in the Pan: 100 Fast and Furious Recipes for Wok and Stir-Fry Review & Ratings

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A Flash in the Pan: 100 Fast and Furious Recipes for Wok and Stir-Fry Review

Offers lots of recipes with ingredients and spices the novice in Asian cuisine never felt tempted to try. This book introduces techniques and ingredients in recipes. It entices you to try at home what you did not want to ask in a restaurant, the 'How did you do THAT?'. The recipes range from quick starters (Salmon in Teriaky, 3 minutes) to full blown menus that may take up to an hour of your time and needs to be prepared a day in advance. My mother loved it at first sight and even more after a thorough review. Now I am trying to get a copy, because I gave her mine and she is asking for four other copies, because her guests want copies, too.

A Flash in the Pan: 100 Fast and Furious Recipes for Wok and Stir-Fry Overview



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