Kitchen Wizard Flexipes: Simple Time-Saving Secrets for Tasty Global Cuisine Review & Ratings

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Kitchen Wizard Flexipes: Simple Time-Saving Secrets for Tasty Global Cuisine Review

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Mari Suzuki's time-saving methods for diversifying your dinner table are a welcome change from other cookbooks featuring complicated but rarely used recipes. The book provides recipes and cooking and storing instructions for 7 different "Flexipe bases." Each base, which is made in batch in advance and can be frozen, can be used to create one of several dishes. For example, you can batch the tomato and onion base on Sunday and use it to make three recipes through the week.
As a bonus, the book suggests a number of ways to make your kitchen more efficient, offering guidance on kitchen organization, shopping, and how to stock a kitchen. Mari explains that she adapted these to US kitchens from her formative experience in small Tokyo kitchens. It works.
All in all, a pleasant read and a useful tool. Mari's instructional detail is good--particularly for novices--and her tone is readable and warm.

Kitchen Wizard Flexipes: Simple Time-Saving Secrets for Tasty Global Cuisine Overview

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