Friday, December 14, 2012

Moosewood Restaurant Cooks for a Crowd: Recipes with a Vegetarian Emphasis for 24 or More Review & Ratings

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Moosewood Restaurant Cooks for a Crowd: Recipes with a Vegetarian Emphasis for 24 or More Review

I originally bought this book for the kitchen at our organic farm, where we regularly feed >15 people a day. After reading it myself, I wanted a copy for home too. Anyone who's vegetarian will need to cook in quantity at some point (dinner parties, etc.), and this book makes it easy to do so. No more multiplying like crazy and ending up with haphazard results. I also liked that the ingredients were given by weight, which makes it much easier to measure out.

Moosewood Restaurant Cooks for a Crowd: Recipes with a Vegetarian Emphasis for 24 or More Overview



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