Save 28% Off: 250 Gluten-Free Favorites: Includes Dairy-Free, Egg-Free and White Sugar-Free Recipes Review & Ratings

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250 Gluten-Free Favorites: Includes Dairy-Free, Egg-Free and White Sugar-Free Recipes Review

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I already own two of their previous gluten free cookbooks which I've found to be excellent, especially their desserts. This cookbook does an excellent job of describing not only what ingredients are safe for the gluten intolerant but what each GF flour brings to the table (pun inadvertent!) nutritionally.
Features such as a table which shows how long and where to store ingredients (shelf, frig, freezer) is a handy resource. There are also many recipes that are egg free, dairy free and white sugar free.
Another table lists nutrition data for many GF flours including protein, fat, carbs, fiber, calcium and iron. Pretty nifty.
So far, I have tried only a couple of recipes. One was the Ancient Grains bread in the bread machine. I found it came out a little undone, however, they do give directions on how to test and leave in longer if this is the case.
One disappointment was that I found no recipes using agave nectar, which I'm trying to incorporate more in my cooking and baking.
All in all, I think this is a very good cookbook if one is an experienced cook. If you are starting out in the GF cooking world, by all means buy this book, particularly if you are concerned about nutrition for yourself and your family.

250 Gluten-Free Favorites: Includes Dairy-Free, Egg-Free and White Sugar-Free Recipes Overview

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