Eat Yourself Thin Like I Did: Quick and Easy Low Carb Cookbook Review & Ratings

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Eat Yourself Thin Like I Did: Quick and Easy Low Carb Cookbook Review

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I was disappointed, after reading all the 5-star reviews, to discover that these recipes are full of Dr. Atkins Bake Mix and Sugar Twin (both of which I find inedible), and crushed pork rinds (which she uses frequently as a seasoning and filler). There is a nasty-sounding recipe for Sweet and Sour Chicken that's made with Sugar Twin -- aren't there enough low- or no-carb ways to prepare chicken without resorting to this? If you want natural-tasting recipes made with "real" food, or if you don't eat pork products, this is not the book you're looking for.

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Save 25% Off: Everyday Low Carb Cooking: 240 Great-Tasting Low Carbohydrate Recipes the Whole Family will Enjoy Review & Ratings

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Everyday Low Carb Cooking: 240 Great-Tasting Low Carbohydrate Recipes the Whole Family will Enjoy Review

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I've purchased 5 or 6 low carb cookbooks, and this is my favorite. One of the things I like best is that the recipes are not overly heavy. I'm kind of tired of recipes that start like (1 chicken breast, 1 cup mayonnaise, 1 cup cheese - 1 serving), mostly because I don't enjoy the feeling after eating like that. Most of the recipes in this book are for meals that my non-lowcarbing family enjoy. There are some especially good soup recipes (which is my typical lunch since buying this book), and I had received several comments on the coleslaw I served at a recent party. Some of the carb counts can get a little high (10+ per serving), but the carbs are usually spent on healthy vegetables like tomatoes, cabbage, or onions. If you have 30 or more carbs a day to use, you shouldn't have too many problems with these recipes. A lot of the recipes have a complex taste, but are pretty easy to make. There are no dessert recipes, and no breakfast recipes. Some of the recipes can get pretty spicy if you use the recommended measurements, which I love, but you might want to halve any of the spicy ingredients the first go around. The author does detail the carb counts by ingredient, which is a great idea, but doesn't include any fiber, protein, or fat counts. I know people following the Protein Power plan would appreciate fiber and protein counts. All in all, well worth it.

Everyday Low Carb Cooking: 240 Great-Tasting Low Carbohydrate Recipes the Whole Family will Enjoy Overview

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Save 32% Off: More of America's Most Wanted Recipes: More Than 200 Simple and Delicious Secret Restaurant Recipes--All for $10 or Less Review & Ratings

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More of America's Most Wanted Recipes: More Than 200 Simple and Delicious Secret Restaurant Recipes--All for $10 or Less Review

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I love the idea of being able to make your favorite foods at home. I often try to re-create my favorite restaurant meals at home. I was very excited when I purchased this book, but the recipes were a bit of a let down. The food was good, but it didn't taste exactly the same as it does in the restaurant. I have found that the recipes are a good starting point, and that once I play with the ingredients, I usually get a good dish. For example, I had to change some of the proportions in the Chicken Saltimboca to get it to taste more similar to the restaurant dish. The other thing that was a bit of a disappointment was that a lot of the recipes seem pretty generic. For example, the Golden Corral roll recipe is a recipe I've seen several times. I was hoping for recipes that represented the restaurants' uniqueness better.

More of America's Most Wanted Recipes: More Than 200 Simple and Delicious Secret Restaurant Recipes--All for $10 or Less Overview

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