Save 34% Off: Holly Clegg's Trim & Terrific Gulf Coast Favorites: Over 250 easy recipes from my Louisiana Kitchen Review & Ratings

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Holly Clegg's Trim & Terrific Gulf Coast Favorites: Over 250 easy recipes from my Louisiana Kitchen Review

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I have used Holly's Trim & Terrific cookbooks for 10 or more years. Her cookbooks are the ones I turn to over and over because when it comes down to it, I usually need something quick, easy, with ingredients I have at home and most importantly, something my family will gobble up. I believe I could put anything in front of my 12 year old son and tell him it was from Holly's cookbook and he would dig in and love every bite. He says she is the best cooker ever.
Gulf Coast Favorites - continues her tradition of fabulous tasting recipes that are quick & anyone can prepare them. Oh and the 'trim' part is a plus too. I like these southern & Cajun inspired dishes since we are from the south - these are recipes we are familiar with and love.
Thanks again Holly....Sheila

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The 15-Minute Gourmet: Noodles Review & Ratings

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The 15-Minute Gourmet: Noodles Review

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This is a very attractively presented book on noodle recipes from a variety of regions. That's a big plus. I was originally looking for an Asian cookbook with noodle recipes, only to find that most included recipes for deep fried dishes that I tend to avoid, with only a few noodle recipes. Then I found this, and it offers variations on dishes from Thailand, China, Japan, India, Italy, and other regions.
Note that word "variations." Mitchell has simplified these recipes, and in some cases, has done some bold cross-breeding (adding balsamic vinegar to an Asian noodle dish, for instance). This will cause the "authenticity-minded" to cringe. Let them cringe, I say... these recipes are not only delicious, but almost embarassingly simple to prepare. That's a VERY BIG plus for many of us, who would rather make supper quickly, and have more time to play with the kids, write in our journals, or read "Harry Potter." Most of these recipes involve only whisking a few ingredients in a bowl, steaming the noodles, and then mixing in the sauce. The result? Very tasty, very attractive, and very diverse noodle entrees to please the palette. True to the title, they can all be made in 15 minutes or less. You don't need a whole lot of exotic ingredients either -- most of the more esoteric ones can be easily found in a large grocery store or in an Asian specialty food store.
I highly recommend this book to single people who want tasty meals but don't want to commit a whole lot of time to cooking for one, and on the other side of the spectrum -- busy parents who don't mind a mild snub to traditionalism if it means faster meals that are nevertheless scrumptious. Happy noodle cooking!

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Save 28% Off: Knack Fish & Seafood Cookbook: Delicious Recipes for All Seasons (Knack: Make It easy) Review & Ratings

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Knack Fish & Seafood Cookbook: Delicious Recipes for All Seasons (Knack: Make It easy) Review

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this is one of the best laid out cook books . everything is easy to follow and photo presentation is excellant. the recipes are great . thanks

Knack Fish & Seafood Cookbook: Delicious Recipes for All Seasons (Knack: Make It easy) Overview

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