Save 26% Off: The Complete Idiot's Guide to Flour-Free Eating Review & Ratings

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The Complete Idiot's Guide to Flour-Free Eating Review

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I picked this up at my library and was pleasantly surprised at what it contained. So
much so that I had to have my very own copy! I know I will be making many items
out of this book. I am eating gluten free and this is a helpful addition to my
new way of eating.

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Save 32% Off: The Wheat-Free Cook: Gluten-Free Recipes for Everyone Review & Ratings

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The Wheat-Free Cook: Gluten-Free Recipes for Everyone Review

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One of my closest friends is a hardcore "foodie" but has a horrible wheat allergy. She must take antihistamines in order to indulge in her favorite foods, which is fine for the rare oppurtunity when we dined at Perse but not something you want to take everyday. So, when I found The Wheat-Free Cook, I took it upon myself to prepare a meal for her from scratch. Now first off, I don't like to bake but I knew bread was going to be a big deal for her. I made the recipe on page 133 (quick flatbread) and found it not only easy but extremely delicious! Luckily, I doubled the recipe as the rest of the diners devoured it along with the delectable short ribs on page119. This book offers classic cooking (a la Julia) and brings "gluten-free" out of the dark ages (nasty health food store selections, ugh). It's easy enough to use for the novice cook and innovative enough to inspire the toughest "foodies." I recommend it for ALL cooks-wheat free or not!

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Save 32% Off: Living Gluten-Free For Dummies Review & Ratings

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Living Gluten-Free For Dummies Review

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With its simple "Dummies'" approach this book has definitely improved my outlook on being gluten intolerant. Fortunately this is the first "gluten-free" book I got my hands on. I'm glad I paid the overnight shipping because this book ended a lot of agony for me. "What am I going to eat!?" I've been gluten-free for 2 weeks now and the results are amazing. It's been a long time since I've been pain free (my symptoms are arthritic in nature). This book has helped me become optomistic about being able to stay gluten-free for the long-haul and still enjoy food.

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Save 33% Off: The Gloriously Gluten-Free Cookbook: Spicing Up Life with Italian, Asian, and Mexican Recipes Review & Ratings

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The Gloriously Gluten-Free Cookbook: Spicing Up Life with Italian, Asian, and Mexican Recipes Review

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As a recent graduate from culinary school, it's obvious from reading through these recipes that they were written by a classically trained professional chef. Vanessa's creativity and ability to put a unique spin on flavors from across the world beautifully exemplifies her true understanding of varied cooking techniques. Gluten-free or not, these recipes are solid house-hold staples that will always keep your meals delicious and interesting!

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Nearly Normal Cooking For Gluten-Free Eating: A Fresh Approach to Cooking and Living Without Wheat or Gluten Review & Ratings

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Nearly Normal Cooking For Gluten-Free Eating: A Fresh Approach to Cooking and Living Without Wheat or Gluten Review

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This cookbook is a breath of fresh air for me and for my family! The recipes are clear, realistic, and uncomplicated. No weird ingredients to chase after. And her flour mixture makes recipes taste "normal." It's been fun to try new things, and my friends have loved making recipes we can all enjoy.
Just as valuable as the recipes are her comments about her experiences and the good humor she brings to daily life as a celiac. She shares just the right balance of honesty and encouragement. The explanations at the front of the book about celiac desease, do's and don'ts, references, etc. are good for synthesizing what I already knew and for sharing with friends and family so they can understand too. Great cookbook!
Happy Celiac Cook

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