Save 25% Off: Healthy Cooking for Two Review & Ratings

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Healthy Cooking for Two Review

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This is an excellent cookbook for anyone wanting to eat healthy, but not spend hours in the kitchen. The results are extra tasty and there is no guilt because every recipe has the calories, fat, etc. printed on the page! I have had success with every recipe, and it is by no means a sacrifice to eat these healthy dishes. I checked this book out from the library, and after making several recipes I had to buy a copy to keep! Get a copy today if you want fast, easy, and very delicious recipes!

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All-American Low-Fat & No-Fat Meals in Minutes Review & Ratings

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All-American Low-Fat & No-Fat Meals in Minutes Review

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I happened upon this book and thought I'd give it a shot. That was a year ago and I still use it a few times a week. The food is normal and delicious! My boyfriend loved almost everything I made from this book because it's stuff you would normally make. There are a few new things you will probably want to try, but also, if you have a favorite meal such as chicken cacciatore, beef stroganoff, or cheesecake this book has the recipe and shows you how to make it healthful and still delicious. I use the weight watchers points system and had no trouble converting recipes. It also gives exchange, fat and calorie values for dieters who use a different program. I highly recommend it! It's worth it!

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The Itty Bitty Kitchen Handbook: Everything You Need to Know About Setting Up and Cooking in the Most Ridiculously Small Kitchen in the World--Your Own Review & Ratings

Are you looking to buy The Itty Bitty Kitchen Handbook: Everything You Need to Know About Setting Up and Cooking in the Most Ridiculously Small Kitchen in the World--Your Own? Here is the right place to find the great deals. we can offer discounts of up to 90% on The Itty Bitty Kitchen Handbook: Everything You Need to Know About Setting Up and Cooking in the Most Ridiculously Small Kitchen in the World--Your Own. Check out the link below:

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The Itty Bitty Kitchen Handbook: Everything You Need to Know About Setting Up and Cooking in the Most Ridiculously Small Kitchen in the World--Your Own Review

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For those of us who choose to live in urban areas, it usually follows that we trade space for the excitement of city living. At the same time, the desire to have a warm, inviting kitchen even in a small space is natural--it's a hallmark of domesticity and comfort. Believe it or not, for many of us, the tiny kitchen is not where you make coffee, put take-out on plates or store sweaters in the oven. (All fairly common in NYC). The kitchen is the heart of the home. And even the smalled home needs that.
In his wonderful book, Justin Spring shows you how to make the most of even the tiniest kitchen with practical tips, great recipes and ideas about organization. (This is priceless advice even if you live in a mansion.) His gentle wit and terrific advice fill the book and make it a consistent pleasure. The drawings are great, too, and for its small size the book is beautifully designed...seems like there's a theme here.
Quite simply, Spring shows us that size doesn't matter. It's the intelligence, ingenuity and inventiveness that goes into the kitchen that guarantees what comes out--the warmth, care and great food that give even the tiniest kitchen a big and loving heart.

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Save 22% Off: GT Xpress 101 Cookbook Recipes Anyone Can Learn Cookbook Review & Ratings

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GT Xpress 101 Cookbook Recipes Anyone Can Learn Cookbook Review

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I love my Xpress Ready Set Go machine and was looking for a recipe book.
There are many typos, no index for ingredients, mistakes in recipe ingredients and directions.
If I hadn't already written in the book, I would return it asap.

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Sunset Cooking for Two Review & Ratings

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Sunset Cooking for Two Review

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I bought this book because my old one wore out after 30 years. Not a bad recipe in the book. Not one. If more than two people just adjust accordingly. I changed my review because I reviewed the seller not the book. Must have been on one of my benders, lol!

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Save 34% Off: The Best Simple Recipes Review & Ratings

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The Best Simple Recipes Review

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As a "seasoned" cook, I've been down most of the cooking routes: from the French classics, to one-hour gourmet, to complex vegetarian, to severe, healthy cooking by the docs. Now, I lean to this cookbook's style: simple, tasty, fresh and light -- somewhere between poached quenelles and fried tofu. This is a good grouping of contemporary recipes with zip, often with international flair (oriental, Mexican, etc.). Some recipes are updated twists on old faves like Tuna Melt but with artichokes; BLT salad using mayo-smeared croutons; vegetarian chili with corn; Southwestern salmon cakes. Others take classics but ditch the complex and daunting preparation-- like switching paper-thin potato slices for a potato chip mix or skipping the fish-steaming by laying salmon atop the asparagus, or using rotisserie chicken for a flavorful- but quick-chicken soup. Some clever ideas that work! The book has some surprising ingredient combos like kielbasa with potato leek soup. I appreciate the explanatory notes on the thoughtful but concise hows and whys of the recipes, and am impressed with the recommendations of brand name grocery items that they have tested. It's instructive without being pedantic or fussy. For those of us who like to see the cook in action, there are selected photos of some of the techniques and I picked up a few new ones. This is the kind of cookbook you can actually USE everyday, without resorting to the dumbed-down or goofy ones, or those with exotic hard-to-find ingredients or lengthy preparation. It reflects how we cook these days, and I plan to use it often.

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Save 33% Off: Healthy Cooking for Two (or Just You): Low-Fat Recipes with Half the Fuss and Double the Taste Review & Ratings

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Healthy Cooking for Two (or Just You): Low-Fat Recipes with Half the Fuss and Double the Taste Review

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I have lots of "quick and easy" cookbooks and "cooking for one" books but this is the one I used the most. These dishes are truly easy to make with fewer ingredients and simple procedures. I never thought that orange juice and a touch of butter (and nothing else) can create a wonderful sauce for fish. Better yet, it relies on fresh foods whenever possible, so you get true home-made cooking. I live alone but occasionally dine with my boyfriend so this book is perfect for me. I was never disappointed by the recipes even though I sometimes don't measure time or quantities carefully (of course, I am not a complete novice cook either). The book provides 2 sets of ingredients - one for the single diner and another for two. For a few recipes such as Honest Meatloaf (honestly a great basic meatloaf) you have ingredients for two and four servings respectively, as cooking for one would be rather impractical. However, you can easily save or freeze the leftover for another meal. Overall I highly recommend it to singles and couples who don't want much fuss in the kitchen. There are no photos other than the one on the cover, but then again, you will not get disappinted when the food you make doesn't look quite as good as those meticulously arranged by professional food stylist and retouched by creative photographers as in most cookbooks and magazines.

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Save 33% Off: Small-Batch Baking for Chocolate Lovers Review & Ratings

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Small-Batch Baking for Chocolate Lovers Review

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I love this book!!! It manages to help you create amazing yummy desserts but not in huge quantities. Sometimes I only want a baby chocolate cake or a few cookies...not an enormous quantity. The chocolate cake on the cover can be made in washed out clean as a whistle tuna cans...or soup cans!!! The best thing about this book for me is that my mom saved all of my toy bakeware and I am using them for some of these recipes. It is a wonderful book for a small family or when you just want a teeny little taste of something!!!

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Good Housekeeping Light & Healthy Cookbook: 375 Delectable Recipes for Everyday Meals Review & Ratings

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Good Housekeeping Light & Healthy Cookbook: 375 Delectable Recipes for Everyday Meals Review

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Good Housekeeping has another winner with "Light & Healthy Cookbook: 375 Delectable Recipes for Everyday Meals." Recipes are presented in 10 different categories: 1) starters & appetizers, 2) soups, 3) pasta, 4) main dishes, 5) salads, 6) sandwiches & pizzas, 7) sauces & condiments, 8) bread, 9) desserts, and 10) beverages. The emphasis is generally on low-fat recipes with nourishing ingredients. Not all the recipes are extremely low-calorie; however, full nutritional information is included (calories, fat, calories from fat, carbohydrates, and sodium), allowing the reader to make informed choices.
The majority of recipes are for straight-ahead, no frills American food - the kind of fare you could easily make on a busy Tuesday night. About half the dishes are presented in full-color pictures. Further adding to the practicality of the cookbook is the relatively small number of ingredients required for most selections. As is the practice with Good Housekeeping, the recipes have been tested and re-tested to ensure reliability and ease of preparation. I've made a number of recipes from this cookbook, and I've been pleased every time. I particularly enjoyed the "Rigatoni with Beef-Fennel Sauce."
In addition to the recipes, a variety of helpful special sections are scattered throughout the book, such as "12 low-fat veggie toppings." Also, handy suggestions for accompaniments are made for many of the recipes, which could be used to develop full meals. As a result, readers could use this practical cookbook to design healthy eating patterns and an improved lifestyle. Highly recommended for readers who enjoy no-fuss cookbooks.

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Save 33% Off: Going Solo in the Kitchen Review & Ratings

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Going Solo in the Kitchen Review

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How refreshing to enjoy a realistic approach to cooking for one! Ingredients used throughout the cookbook are those that the average person has on hand, unlike most cookbooks on the market. In the rare event that a special ingredient is called for, an explanation is provided on how to shop for the ingredient and how to store it for maximum shelf life. Realistic freezer space is also considered, which gives this book an edge over others.
I greatly appreciate the modifications at the end of many recipes indicating what other ingredients may be substituted effectively (eg: to use chicken instead of shrimp, do this...). To me, learning a cooking technique has become more valuable after reading this book than simply memorizing a recipe. Offered suggestions for modifications illustrates the intention of each recipe (the specific process used, if you will). People say that cooking is not a mystery; it is simply a skill acquired through learning a few cooking methods and adjusting them creatively. This book helped me learn the basics so I can Finally begin to do my own exploring.
I have searched for years for a practical cookbook such as this. Since I began experimenting with recipes found in this text, my friends absolutely rave about my cooking! And for me, I have found myself declining invitations for fast food or pizza in favor of trying a new recipe in my own kitchen using a few leftovers from the previous day. I'm eating healthier, losing weight, and saving money. What could be better? Thank you for this book! Bravo!

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Save 32% Off: Slow Cooker Winners: 300 Easy and Satisfying Recipes Review & Ratings

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Slow Cooker Winners: 300 Easy and Satisfying Recipes Review

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Every recipe in this book that I have tried, has been great!! They even have worked when I used a few substitutions. I just ordered a copy for myself, since I have to return this copy to the library :) I LOVE the Greek Chicken Chili and the Steak and Potato Cowboy Soup!

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